Chicken Ularthiyathu

Ularthiyathu in Kerala means dry roasted. Traditionally, this dish is prepared with beef. It is a spicy dish and flavored with garam masala. Usually prepared in coconut oil and also having pieces of dry coconut in it.

Vegetable Makhanwala

  Ingredients: French Beans – 100 gms Carrot – 100 Gms Frozen Peas – 50 gms Cauliflower florets – 50 gms Green capsicum – 50 gms Onion – 2 medium (cut lengthwise) + 1 medium (finely chopped) Tomato – 4 medium Ginger garlic paste – 1 1/2 tsp Cumin seeds – 1 tsp Kalaunji (Onion Seeds)…