Jalfrezi is a tangy, spicy curry traditionally in the past made with paneer or meat or vegetables with capsicum, onion and tomatoes. This dish is usually served with chapati or tandoori roti.
Instant Dhokala
Dhokala is a vegetarian snack originating from Gujarat. It is traditionally made with fermented batter using besan. This recipe avoids waiting for batter to be …
Vegetable Makhanwala
Ingredients: French Beans – 100 gms Carrot – 100 Gms Frozen Peas – 50 gms Cauliflower florets – 50 gms Green capsicum – 50 …